Catering

Food is a key ingredient to any big adventure. Join our catering team for the chance to create delicious meals and tasty treats for our resort guests. From the kitchen to the table, help us keep the catering department running smoothly and efficiently at every level. 
Catering Team members
Rother Valley, Warrington
Catering

Fuelling a family day of fun, our Catering Team Members help to deliver delicious dining experiences working in one (or more) of our on-site restaurants, coffee shops, theatre bars and street-food kiosks. 

Whether it's savouring the sizzle over a wild-west grill, stirring up sweet sugared donuts or simply shaking your signature cocktail, you'll be proud of your high standards and super service.

You'll be involved in food preparation, table service, till operation and the cleaning of kitchens and dining areas. As a 24 hour resort, there's flexible working opportunities to suit your preferences: Breakfast, Lunch, Dinner, Bar!

You will:

  • Prepare and serve food and beverage in line with health and safety standards.
  • Deliver outstanding customer service by creating a welcoming environment and assisting guests with food and drink purchases.
  • Restock items to ensure sales promotion.
  • Operate tills and handle cash/card payments accurately.
  • Safely handle and dispose of waste, including food waste, in line with park policies.
  • Complete regular cleaning tasks as per cleaning schedules and potentially assist with deep cleans.
  • Work collaboratively with other team members to maintain smooth and efficient operations.
  • Strong communication and interpersonal skills with a friendly demeanor.
  • Flexible availability , including weekends, school holidays, and bank holidays.
  • Ability to work in a fast paced environment while maintaining details.
  • Support other departments as required to meet business needs.

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